{"id":1689,"date":"2021-07-14T15:24:42","date_gmt":"2021-07-14T13:24:42","guid":{"rendered":"http:\/\/futureeuaqua.eu\/?p=1689"},"modified":"2021-07-14T15:27:21","modified_gmt":"2021-07-14T13:27:21","slug":"online-communication-and-dissemination-at-aquaculture-europe-2020","status":"publish","type":"post","link":"https:\/\/futureeuaqua.eu\/index.php\/2021\/07\/14\/online-communication-and-dissemination-at-aquaculture-europe-2020\/","title":{"rendered":"Online communication and dissemination at Aquaculture Europe 2020"},"content":{"rendered":"

European Aquaculture Society (EAS) has annually organized a congress in which industry, scientists and policy makers meet face-to-face. In 2020, the congress was postponed due to the COVID-19 pandemic, and organized in April 2021 as an on-line meeting with pre-recorded videos.<\/p>\n

AquaIMPACT<\/a>,\u00a0FutureEUAqua<\/a>,\u00a0NewTechAqua<\/a>\u00a0and\u00a0iFishIENCi<\/a>\u00a0projects are funded from the Horizon 2020 Innovation Action call\u00a0Sustainable European Aquaculture 4.0: Nutrition and Breeding Innovations<\/strong>. These projects complement each other to develop more sustainable aquaculture in EU. The four projects are also communicating and disseminating the project outcomes together.<\/p>\n

The four projects were present in the Aquaculture Europe online congress. This provided a unique opportunity to document the progress and the results of these projects. The following AquaIMPACT Newsletter 1\/2021<\/a> summarizes the contributions of the four projects.<\/p>\n

Click this link or the image below to read the newsletter:<\/a><\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

European Aquaculture Society (EAS) has annually organized a congress in which industry, scientists and policy makers meet face-to-face. In 2020, the congress was postponed due to the COVID-19 pandemic, and organized in April 2021 as an on-line meeting with pre-recorded videos. AquaIMPACT,\u00a0FutureEUAqua,\u00a0NewTechAqua\u00a0and\u00a0iFishIENCi\u00a0projects are funded from the Horizon 2020 Innovation Action call\u00a0Sustainable European Aquaculture 4.0: Nutrition […]<\/p>\n","protected":false},"author":1,"featured_media":1693,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3,16],"tags":[],"class_list":["post-1689","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-meeting","category-news"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/posts\/1689","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/comments?post=1689"}],"version-history":[{"count":4,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/posts\/1689\/revisions"}],"predecessor-version":[{"id":1695,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/posts\/1689\/revisions\/1695"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/media\/1693"}],"wp:attachment":[{"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/media?parent=1689"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/categories?post=1689"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/futureeuaqua.eu\/index.php\/wp-json\/wp\/v2\/tags?post=1689"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}